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Experience a Filipino twist on a French classic with the Tablea Chocolate Croissant from The Bakery by Culinary Adventures!
This artisanal pastry features a perfectly laminated, buttery dough that creates a shatteringly crisp exterior and a light, airy center. Inside, it is filled with the deep, earthy richness of traditional Filipino tablea, offering a more robust and slightly bitter chocolate profile than standard cocoa. Each croissant is topped with a generous dusting of cocoa and delicate chocolate shavings, making it a sophisticated treat for true chocolate lovers.
You can enjoy this decadent pastry at The Bakery by Culinary Adventures located in SM City Sto. Tomas or at SMDC The Strip at Wind Residences. Price starts at P225.
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