Description
Bridging Chinese hong shao ru and local tradition, Emerald Seafood Palace's Braised Pata-tim can be your banquet's centerpiece, starting at P1,890. It's your slow-braised tender pork leg or hock with soy sauce, star anise, mushrooms, and bok choy. Best paired with the restaurant's fluffy steamed cuapao buns.
Now serving at Emerald Seafood Palace in SM City Davao.
How to Redeem?
Step 1: Click REDEEM DEAL Button.
Step 2: Download & Register on the SM Malls online App.
Step 3: Proceed to Deals Near You section in the app home page.
Step 4: Swipe the coupon in store to redeem offer.
Swipe and Redeem Deal
