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2019 saw the rise of different trends in the food industry: the continued boom of international cuisines and vegan alternatives, ube and brown sugar milk tea, and modern Filipino dishes with a twist.  People have been more open to explore beyond fast food and try homegrown local restaurants.

The trend of food exploration continues this 2020. We’ve listed food and beverage trends that are projected to be the talk of the town this year. Which of these trends for 2020 are you excited to try?

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